Wrenegade Sports is pleased to announce its second event, the Colavita | Fine Cooking - Farm to Fork Fondo. The mass-participation cycling ride will be held June 28, 2015, at Cedar Lakes Estate in Orange County, New York, with 500 participants expected. The culinary-focused and community-driven athletic event will highlight the agriculture in the region with catered meals and mid-ride aid stations made from Colavita Italian specialty products, Fine Cooking Magazine recipes, and locally-sourced ingredients.
A portion of the proceeds will be donated to local Orange County farms via the innovative Volunteer Competition. The event is organized by Wrenegade Sports, whose company mission is to create original combinations of health, social good, community and fun into unique and exciting events.
The Colavita | Fine Cooking - Farm to Fork Fondo will consist of four ride distance options and will begin with a celebratory mass start lead by the accomplished women of the Colavita | Bianchi Professional Cycling Team presented by Fine Cooking. Each distance option, from 11 to 93 miles in length, will include rest stops at working Orange County farms featuring locally-sourced hors d'oeurves. The beautiful rural rides pass bucolic landscapes and through the heart of the famous Orange County "black dirt" muck soil region, and highlight the importance of the local agriculture that supplies much of New York City and the surrounding region.
The Colavita | Fine Cooking - Farm to Fork Fondo will be hosted by Cedar Lakes Estate, a 500-acre secluded oasis in Greenville, New York, with extensive vegetable gardens, red-water lakes, cedar forests and elegant on-site lodging. Head chef Lisa Karvellas is a decorated farm-to-table specialist trained at the French Culinary Institute in Manhattan and in Tuscany and Sicily, Italy.
The Colavita | Fine Cooking - Farm to Fork Fondo will benefit local Orange County farms via the Volunteer Competition. Volunteers filling jobs such as staffing aid stations and marshaling intersections will be organized into teams each representing different local farms. These teams will compete for participants' votes with their support and creativity, and the winning volunteer teams will win cash prizes for the farms they represent.
Additional event partners include Bianchi Bicycles, Sun-Maid, Castelli, Vittoria, Rudy Project, CycleOps, Chamois Butt'r, GU Energy Labs, Ride With GPS, Raw Revolution, Stan's NoTubes, BikeReg, Pro Gold, Z Blok and BarFly.
Visit www.FarmForkFondo.com for more information on the Colavita | Fine Cooking - Farm to Fork Fondo and to register for the event.
Be pampered like a pro on September 28 with Gran Fondo neutral support from the Team Jamis - Hagens Berman race car.
The official Team Jamis - Hagens Berman vehicle is traveling around the country supporting the pro riders at the big-time US races and the team's and the car's last stop for the year will be right here in Rensselaerville for our big Gran Fondo.
The team car will lead out the mass-start Team Jamis - Hagens Berman Gran Fondo from the Carey Institute for Global Good, and then be on course to make sure you're supported like a pro. The car will be stocked with Herbalife 24 nutrition products and Vittoria tires and tubes. We'll also leave a few spots open on the Thule roof racks in case something goes wrong and you need a lift to the next aid station or back to the party.
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